Cracker Barrel Biscuit Beignets – Irresistible Sweet Bliss

If you’ve ever dined at Cracker Barrel, you already know how much people rave about their Biscuit Beignets. These golden, fluffy treats are made from the same signature biscuit dough the restaurant is famous for, fried to perfection, and topped with a dusting of cinnamon and powdered sugar. To make things even better, they’re served with a warm butter pecan dipping sauce that takes the flavor to the next level.

Price – $12.99 | 2260 cal

Whether you order them during the holiday season at Cracker Barrel or try a copycat Biscuit Beignets recipe at home, this dessert is pure comfort food with a Southern twist.

What Makes Biscuit Beignets Special?

Crispy outside, fluffy inside – a balance that makes every bite satisfying.
Sweet topping – cinnamon and powdered sugar for warmth and sweetness.
Butter pecan dipping sauce – nutty, creamy, and rich.
Seasonal charm – often seen during holidays, making them extra nostalgic.
Shareable treat – perfect for family, friends, or gatherings.

Price & Availability

On average, Cracker Barrel Biscuit Beignets cost around $5–$12 depending on serving size and location.

👉 Note: Prices may vary based on location and seasonal availability.

Biscuit Beignets Nutrition & Allergens – Cracker Barrel

Calories: 430–690 (depending on portion size)
Fat: 14–47g
Cholesterol: 0mg
Sodium: 920mg
Carbohydrates: 56–119g
Dietary Fiber: 2g
Sugars: 12g
Protein: 3–12g
Calcium: 110mg
Iron: 1mg
Potassium: 200mg

Contains allergens: wheat, milk, eggs, soy.
❌ Not gluten-free.

Copycat Cracker Barrel’s Biscuit Beignets Recipe

Want to enjoy this dessert without waiting for it to show up on the menu? Try this homemade copycat Cracker Barrel Biscuit Beignets recipe.

Ingredients:

Buttermilk biscuit dough (store-bought or homemade)
Cinnamon and powdered sugar (for coating)
Oil for frying
Brown sugar, butter, maple syrup, Pecans, vanilla (for dipping sauce)

Instructions:

Heat oil to 350°F.
Cut biscuit dough into small squares or triangles.
Fry until golden and puffed.
Toss hot pieces in cinnamon and powdered sugar.
Make sauce by melting butter, adding brown sugar, pecans, syrup, and vanilla. Cook until thick.
Serve warm with dipping sauce.

👉 Works in a deep fryer, Dutch oven, or even an air fryer.

Why People Love Cracker Barrel – Biscuit Beignets

A sweet comfort food that reminds many of New Orleans beignets with a Southern twist.
The butter pecan sauce is the star – creamy, nutty, and indulgent.
Great for holidays and special occasions.
Perfect for sharing at the table.

Serving Ideas & Pairings

Enjoy with coffee or hot tea for breakfast.

Serve as a dessert after dinner.

Pair with ice cream or fruit for extra sweetness.

Reheat leftovers in an air fryer to bring back crispiness.

Seasonal Availability

Many fans ask: Are Cracker Barrel Biscuit Beignets seasonal?
Yes – they’re often a limited-time item, especially during fall and winter. That’s why making them at home is a smart way to enjoy them year-round.

Check the complete 🍰 Cracker Barrel Desserts Menu 2025!

My Experience:

From a personal perspective, I found these Biscuit Beignets to be one of the most comforting desserts Cracker Barrel offers. The crispy edges with the soft center, dusted in sugar, dipped in warm pecan sauce – it felt like the perfect holiday bite.

When I tried the copycat version at home, my family devoured them in minutes. Honestly, it’s a treat worth trying both in the restaurant and in your own kitchen.

Explore more Menu: 🥗🍔🥞 Cracker Barrel Menu 2025!

FAQS about Cracker Barrel’s Biscuit Beignets

Yes! Cracker Barrel offers Biscuit Beignets as a sweet treat. They’re not as sugary as donuts, but they’re just as fluffy inside and crisp on the outside. Made with biscuit dough, they have those signature flaky layers that make every bite special.

Cracker Barrel’s biscuits are baked fresh daily in every restaurant. They use buttermilk biscuit dough that gives them a soft, flaky texture. Since they’re handmade, no two look exactly the same – which adds to their homestyle charm.

Yeah. When you dine in, Cracker Barrel usually serves warm biscuits or cornbread with your meal. If you prefer one over the other, you can let your server know, and they’ll happily bring your choice fresh from the oven.

Biscuit Beignets taste like a cross between a fluffy biscuit and a light donut. They’re soft on the inside, slightly crisp on the outside, and dusted with powdered sugar. When dipped in the pecan caramel sauce, they become an irresistible dessert.

Biscuit Beignets taste amazing with a hot cup of coffee, making them a sweet morning treat alongside items from the 🥞🍞 Cracker Barrel Breakfast Menu.

✨ Final Thoughts:

Cracker Barrel Biscuit Beignets are more than just a dessert – they’re a sweet memory of Southern comfort. Whether you’re enjoying them at Cracker Barrel or cooking them up at home, they’re guaranteed to bring smiles to the table.

If you see them on the menu, don’t skip them – and if not, now you have a recipe to recreate the magic.

Visit Cracker Barrel Official Site

Cracker Barrel Biscuit Beignets – Price, Calories & Copycat Recipe

What Makes Biscuit Beignets Special?

Price & Availability

Biscuit Beignets Nutrition & Allergens – Cracker Barrel